Description
Suya is a popular West African dish made from thin slices of seasoned and spiced meat, usually beef or chicken, that have been skewered and grilled over an open flame. The meat is marinated in a mixture of spices, peanuts, and oil before being grilled and served. It is typically served with sides such as onions, tomatoes, and a spicy pepper sauce, and is a popular dish for snacking or as a main course.
Reviews
There are no reviews yet.