Description
Pepper soup with yam is a flavorful and hearty dish that is popular in many African countries. The soup is made by simmering a blend of aromatic spices and chili peppers in a savory broth, creating a spicy and warming broth. Chunks of tender yam, which is a starchy root vegetable, are added to the soup to provide substance and balance out the heat. The result is a comforting and satisfying meal that is perfect for a cold day or when you’re feeling under the weather.
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