Description
An African dish made with Rice, Tomato, Onion and Spices.
$45.00
A popular West African dish made with rice, tomatoes, onions, and spices. The dish is thought to have originated in Senegal and is now enjoyed in many countries including Nigeria, Ghana, Cameroon, and Sierra Leone. Jollof Rice is often served at celebrations and special occasions and is considered a staple food in West African cuisine.
An African dish made with Rice, Tomato, Onion and Spices.
No products in the cart.
This is a demo store for testing purposes — no orders shall be fulfilled. Dismiss
Reviews
There are no reviews yet.