Description
Fried chicken, also known as Southern fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan fried, deep fried, pressure fried, or air fried The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat. The chicken is typically cut into small pieces such as drumsticks, wings, or breast fillets
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